- 1-2 patties = 0 SP
- 3-7 patties = 1 SP
- 8 patties = 2 SP
Makes approximately 8 cooked 1.5-oz sausage patties.
Form into 2oz patties (optional)
Results are slightly better if you let it sit in the fridge for an hour or two for flavors to mingle, but we cooked ours right away and it tasted great.
We reduced the olive oil to 1 tsp. You could tell the difference vs 2 tsp, but it wasn't enough of a change to matter. Either option is still extremely low points.